Tracey Creed

We’re obsessed with hearing about what other people eat all day erryday and we just know that you’re all as curious as we are! There’s something so intriguing about knowing the secrets of a healthy foodie. Follow along with this series where we find out what a wide range of successful health-loving ladies eat in a day.

This week we chat to the lovely plant-based foodie and photographer Tracey Creed…

traceycreedTracey Creed is a photographer, and digital marketer, who works with purpose-driven businesses and believes in the power of conscious capitalism.

  1. Your go-to brekkie is…

Avocado on sourdough, though I have two espressos before that.

  1. Your go-to lunch is

A salad usually and hummus. Or if I am shooting food that day or have leftovers, then that.

  1. Your go-to dinner is…

Basil pesto and pasta.

  1. Dessert or no dessert…

Dessert, and usually this is a few squares of chocolate, either Pana, Loving Earth or Rapunzel’s rice milk chocolate.

  1. What you reach for when a snack attack hits…

Fruit and water. I always have a 1L water bottle and try to drink three of those a day.

  1. Your fave foodie destination…

Little Bird Organics. It is one of the few places where I can have anything on the menu.

  1. Three foods you can’t live without…

Sourdough, greens and avocado.

  1. Your ultimate foodie indulgence…

Caramel or ginger slice.

  1. The recipe that’ll always get you drooling is…

Chocolate cake with chocolate ganache.

Connect with Tracey:

Instagram: @t_creed

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